An overview of the objectives and structure of the quality system.

1. Understand how to establish food safety management procedures
2. Define processes for designing and implementing food safety management procedures, including resource allocation, roles and responsibilities
3. Analyzing the risks that threaten food safety from microbial, physical, chemical and allergic hazards in a particular food company
4. Communicate Food Safety Management information to employees, visitors and suppliers

Understand the controls needed for food safety

1. Review controls for microbial, physical, chemical and allergic risks in a specific food area
2. Discuss ways to monitor and record food safety risks
3. Determining the necessary corrective actions if food safety risks are not controlled

Understand how to maintain food safety management procedures

1. Explain ways to verify the effectiveness of food safety management procedures
2. Describe how modifications to food safety management procedures will be implemented and the circumstances in which modifications may be required
3. Mention the necessity and benefits of training employees and maintaining training records
4. Outline strategies for developing and maintaining a food safety culture within the organization

A comprehensive summary of the 22000:2005 system and the difference between it and ISO 22000:2018

The topics covered include:

1. Risks in food safety, and how to assess and implement controls to control food poisoning causes
2. Personal hygiene
3. Buildings and Equipment
4. Cleaning and disinfection
5. Management and effectiveness of pest control system
6. Food safety management, especially in storage, handling, transportation, and refrigeration.
7. Supervisory Management
8. Legislation and rescue
9. Management systems and the need to conduct internal audits.
10. Necessary quality procedures and documents in front
11. Laws and Legislations
12. Roles and Responsibilities
13. Maintain documents and records.
14. Verification of corrective actions.
15. Practical scenarios